Nov 08, 2024  
2017-18 NSU Undergraduate Catalog 
    
Catalog Navigation
  Catalog Home
  University Calendar 2017-18
  About NSU
  Admission
  Fees, Expenses, Financial Aid
  Academic Information
  Bachelor’s Degree Requirements
  General Education Requirements
  Specific Requirements for Degrees and Other Programs
  Programs by College and Department
  Programs (Alphabetical)
  Programs and Minors (by degree type)
  Courses
  Student Life
  Personnel
  Campus Facilities
  Accelerated Bachelor’s to Master’s Degree Program
  Archived Catalogs
HELP
2017-18 NSU Undergraduate Catalog [Archived Catalog]

Facebook this Page (opens a new window)
Tweet this Page (opens a new window)

NUTR 3653 - Food and Culture #

3 Credit Hours
Socioeconomic, physiological, and cultural factors that impact food selection; factors that impact food production, availability and consumption in the world; international food and culture.


Facebook this Page (opens a new window)
Tweet this Page (opens a new window)