NUTR 4352 - Advanced Nutrition

CIP Code: 513101
Description: Students examine the biochemistry and physiology of nutrients. Students will study digestion/absorption, interrelationships, cellular metabolism and utilization of macro- and micronutrients, and determination of nutrient requirements.

Credit Hours: 2
Prerequisite: NUTR 1653 Basic Nutrition and CHEM 3123 Organic Chemistry I Lecture with a minimum grade of C or instructor permission.