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Jun 25, 2024
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2010-11 NSU Undergraduate Catalog [Archived Catalog]
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HFS 4563 - Quantity Food Production3 Hours. Production of quantity foods with an emphasis on menu planning, procurement, costing, preparation, service, sanitation, delivery systems, and use and care of quantity food equipment. Prerequisite: HFS 2103 or permission of instructor. Lab required.
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